Spaghetti beans
By VicentaLakin
They're fresh, they're good. Today, this vealed bean tastes even more delicious。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Spaghetti beans
1
The beef is washed, made of pork or lamb, according to your taste
2
Slice first, then thin, with a small amount of starch, salt, wine, 10 minutes
3
The beans are clean
4
Inches
5
In the boiler, the appropriate amount of vegetable oil is poured into the pot, with a little heat, with a shovel or chopstick, so that the silk is separated, slightly coloured, put onions, turn the fire, and fire the meat into total color
6
Fall into the proper sauce
7
Pour the beans in the pot, tumble them, and pour them into the hot water, just like the dishes, turn the fire, for a few minutes
8
Open the lid when you're mature enough to like it
9
Twist it evenly
10
Smells good
11
DinnerSpaghetti beans Make Tips
What kind of meat is used to make a person's taste, to cut the silk quickly with cool oil, then turn it into a fire, and then turn it on the soy sauce, pour it into beans, eat it hard, less water, more water, more salt; salt is added to the pickles, and the soy sauce is salty, so it's decided whether to put salt before coming out。