I'll make five flowers
By VicentaLakin
Recipe Recommendations
- pork belly 250g
- sour beans 500G
- Zanthoxylum japonica 10 rats
- pickled pepper 10 rats
- soy sauce 30ML
- oyster sauce 30ML
- hot and sour
- fried
- ten minutes
- simple
Steps for I'll make five flowers
1
Pick a good five-flower over the water, slice it, blow it up to gold, and then push it out2
Add bean horns, red peppers, peppers, fragrance and soy sauce3
Fire for juiceI'll make five flowers Make Tips
The sour bean horns smell, so they don't usually need salt。