Potatoe egg soup

Recipe Recommendations

• tomato one
• huaishan 50g
• eggs 2 only
• pork slices 50g
• salt a little
• sesame oil a little

• sour and salty
• cook
• ten minutes
• simple

Steps for Potatoe egg soup

1

A little bit of Huayama

2

Slicing slices with salt water to prevent color change

3

One tomato

4

Tomato slices

5

Two eggs

6

Eggs scattered

7

Pork

8

When the water's out, let's put it down

9

Put the tomatoes in five minutes

10

Add meat

11

Add eggs in two minutes

12

Once the egg fluid is formed, you can put salt on it

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