Chestnut Mountain Pill
By VicentaLakin
The pharmacies and the chestnuts are the fruits of the fall. The pharmacists are spicy enough to fill their stomachs and kidneys; chestnuts provide healthy stomachs and kidneys. Mi is also good at eating, not only for the stomach, but also for the kidneys, as well as for the comfort of the gods and the venom. Cooking chestnuts into porridge with mountain medicine and millet is simple, nutritionally valuable and therapeutic, and can supplement kidney blood and stomach spleen. I woke up in the morning and ate a bowl of chestnut mountain porridge, warm and healthy while enjoying my good health。
Recipe Recommendations
Steps for Chestnut Mountain Pill

1
prepare food, chestnuts to go to the shells, 50 g of corn and yellow rice, which increases the stickyness of porridge. degrees
2
Rice washes and chestnuts put in the pressure pot
3
The meds go to the pelts, wash up, and then put in a high-pressure pan together with a steam and boil for five minutes. ♪ Like sweetness ♪
4
The warmth of chestnut porridge is breakfast's favorite