Lily's Silver-Eared Porridge
By VicentaLakin
It's winter. Let's have a bowl of greasy congee
Recipe Recommendations
Steps for Lily's Silver-Eared Porridge
1
Silver ears and lilies, cut dates and spare
2
Early immersion of rice for at least two hours
3
The good rice was packed in a fresh bag and struck with a stick until the grain was crushed
4
Put the casserole in the right amount of water and put lily-tree silver ears together. Production
5
When the rice congee is almost there, put it in ice cream
6
Put the casserole in the right amount of water and put lily-tree silver ears together. Production
7
Into the bowl