Porridge
By VicentaLakin
It's called greasy, porridge, traditional Chinese holiday food. It's a porridge made out of a variety of foods, which many people love, which is very good in taste, and which contains a variety of foods, so when you eat it, the nutritional value is told, and it's a reassuring choice
Recipe Recommendations
- peanut appropriate amount
- red bean appropriate amount
- glutinous rice appropriate amount
- soybean appropriate amount
- glutinous rice appropriate amount
- black beans appropriate amount
- mung bean appropriate amount
- corn appropriate amount
- oat appropriate amount
Steps for Porridge
1
The porridge is also very simple
2
Clean up the material and add 2 litres of water to the pot, boil it with a fire and then slow it down to 60 minutes
3
We'll make the eight porridges that we'll have if we don't lose weightPorridge Make Tips
We have prepared excellent food for you, and my small treasure shop has a well-formulated kit to spare you your pain! All you have to do is bring it home and do it yourself。