Chili meatballs
By VicentaLakin
Tasty beefballs, chili sauce, delicious dinner。
Recipe Recommendations
- beef balls appropriate amount
- pepper appropriate amount
- garlic sprouts 2 pieces
- garlic a little
- oyster sauce 1 scoop
- oil appropriate amount
- salt a little
- soy sauce 1 scoop
- slightly spicy
- fried
- ten minutes
- simple
Steps for Chili meatballs
1
Preparing materials, cleaning garlic, unfrozen beefballs。
2
Beefball cut, garlic cut, pepper slash, garlic slice。
3
Hot pots with oil, starting with garlic, pepper and garlic。
4
Join the sliced beefballs, flipped。
5
Add a spoon of platinum oil and raw smoke, pour in garlic leaves, a little water, fire and fire, evenly out of the pot。
6
The finished chart。
7
The finished chart。
8
The finished chart。
9
The finished chart。Chili meatballs Make Tips
The meatballs are unfrozen early, without fear of infrequentity, and are reduced to peppers based on individual population tastes。