Desktop halogen rice
By VicentaLakin
YOU KNOW, WHEN YOU ORDER FOOD, YOU SEE THE HALOGEN, AND YOU'RE TIRED. THIS HALOGEN MEAL, IT'S ON THE INTERNET, IT'S GOT KNOWLEDGE, IT'S GOT ME THINKING. THE SO-CALLED HALOGEN RICE, WHICH WAS INVENTED BY THE EARLY AND TOUGH TAIWANESE, MIXES ITS SKIN AND UNBREAKABLE PIECES OF MEAT INTO MEAT AS A RAW MATERIAL, THEN SLOWLY MAKE IT INTO HALOGEN WITH SOY SAUCE, WHICH, IN ADDITION TO DELICIOUS FOOD, CAN BE SAVED LONGER THAN ORDINARY CRUMBS. IN SOUTHERN TAIWAN, WHERE HALOGEN FOOD IS ALSO CALLED "MEAL RICE", IT CAN ALSO BE USED AS A BLEND, MAKING IT ANOTHER FAMOUS SNACK -- MEAT NOODLES. THE DETAILS VARY SLIGHTLY FROM HALOGEN TO HALOGEN, BUT THE BASIC FLAVOR IS SIMILAR AND TASTES SWEET. TODAY, HALOGENATED MEAT IS CHOSEN WITH THIN BOUQUETS, SLOWLY ROASTED WITH LITTLE FIRE, AND THE FAT AND GEL OF THE SKIN OF THE FLESH MAKES THE SOUP SO THICK THAT IT BECOMES THICKER; THE FRAGRANCE OF THE FLESH BECOMES IMPREGNATED, THE FRAGRANCE OF THE THIN AND THE UNIQUE CHARM OF THE HALOGEN; AND THE SATURATED AND FATTY ACID OF THE PORK IS BROUGHT DOWN SIGNIFICANTLY TO THE BENEFIT OF HEALTH. COMBINING THE SPICES WITH THE SPICES OF MEAT, EATING WITH SOUP, WITH A COUPLE OF CRUMBS OF HALOGENS, Q-BALLS, AND SOME GREEN GREEN GREEN VEGETABLES
Recipe Recommendations
- pork belly 400g
- dried mushrooms appropriate amount
- eggs of 4
- chestnuts appropriate amount
- onion appropriate amount
- small rapeseed appropriate amount
- cooked sesame appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- octagonal appropriate amount
- grass fruit appropriate amount
- rock sugar appropriate amount
- salty and sweet
- stewed
- an hour
- ordinary
Steps for Desktop halogen rice
1
Get your food ready
2
Scratch, onions
3
Mushroom washing, water bubble hair
4
five fragrances of 1.5 cm square size
5
In the pot, it's boiled to 50% heat, and it's slowly blown up into onion fire
6
The boiler is hot, put in five bouquets of meat, fried to the point where it is oily and yellow, and put in garlic and spices。
7
The mushrooms dried up and cut. The water for the mushrooms is still available
8
The onions and the mushrooms
9
Add ice cream, wine, smoke, and paint
10
water with hot water and mushrooms is about 2-3 cm paste. it's burning
11
Eggs boiled and skinned
12
Chestnuts to skin
13
The halogen porridge was put in eggs and chestnuts for about 30 minutes and continued with the porridge for about 20 minutes。
14
The vegetables are cooked in the pot
15
It'll be about a quarter of the juice left. It'll be delicious to save a part of it for a meal
16
A bowl of rice, a fragrance of halogen, chestnuts, a halogen egg, green oil, and a little meat soup, a little sesame, a nice fragrance of halogen rice, and a very attractive