Red-tree congee
By VicentaLakin
Cinnamon's spleen, flesh and blood, An Xinjiang. The main treatment is poor work, indignity, insomnia, spleen diarrhea, post-partum swelling, psychosis, haemorrhagic hazing, etc., combined with red-trees, and women ' s friends eat more and more。
Recipe Recommendations
- rice 100g
- Xinjiang jujube 6pcs
- dried longan 10g
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Red-tree congee
1
A little dip in the dry water. Don't do it for too long. Clean it up
2
The electric cooker chooses to cook the porridge key
3
Red dates go to the core, cut into small pieces, and when the water turns, it goes down into red dates and guacamole
4
I'll cook it for a while, and I'll cook it for myself. That's the way it is
5
Autumn weather is dry, and you must drink more porridge and graze your lungs。