Porridge

Recipe Recommendations

• chicken legs in 1
• mushrooms appropriate amount
• carrots appropriate amount
• celery appropriate amount
• rice appropriate amount
• salt appropriate amount
• cornflour appropriate amount

• original
• cook
• half an hour
• simple

Steps for Porridge

1

One chicken leg, clean, skinned。

2

Separate the meat from the bones, chicken cuttin. Kang Chess。

3

They are all placed in one basin, with salt and a small amount of pollen, and they are smoothed and placed in the fridge, where they are made for more than two hours。

4

Cut the carrots and celery。

5

The pot starts cooking rice。

6

Rice boils, chicken bones put in first。

7

The mushrooms use warm water to shampoo the slices。

8

The mushrooms are cooked with oil and a little sauce is transferred。

9

Put the fried mushrooms in the rice。

10

When the rice is ripe, put the carrot in。

11

When the rice is ripe, put it in the chicken。

12

I'll put celery on it。

Porridge Make Tips

Recipe Categories

• staple food
• porridge recipe
• home cooking
• Kid Friendly Recipes
• Elderly recipes
• breakfast recipes