stir-fried vegetables

By ShayneLarkin

stir-fried vegetables
Ingredients: chicken essence,salt,cabbage,onion,carrots,mushrooms,fungus,oil,cabbage

Recipe Recommendations

Steps for stir-fried vegetables

  • Make  step 0
    1
    All material drawings.
  • Make  step 1
    2
    Put the oil in a wok and heat it up. First add the carrots and stir fry until fragrant.
  • Make  step 2
    3
    Then add the fungus and stir fry.
  • Make  step 3
    4
    Then add the mushrooms and stir-fry for a while longer.
  • Make  step 4
    5
    Finally, add cabbage and cabbage and stir fry a few times.
  • Make  step 5
    6
    Season with salt and chicken essence.