Rose rice congee
By VicentaLakin
Eating is the main source of body nutrition, and women ' s beauty is nourished by a reasonable diet, which is the best beauty. Porridge is the best thing to eat, and its feeding and therapeutic effects have been promoted by Chinese doctors, who believe that it regulates their appetites, enhances their appetite, improves their health and prevents ageing and increases their longevity. Munderu and in Foodgrass said, “The fragrance of roses is wonderful”. The roses are sweet, they also warm the heart and blood of the human being, soothing the depression in the body, and they serve to calm, appease and resist depression。
Recipe Recommendations
- black rice 60 grams
- glutinous rice 60 grams
- Xiaomi 30 grams
- rice 30 grams
- dried roses 8 flowers
- brown sugar appropriate amount
- sweetening
- cook
- an hour
- ordinary
Steps for Rose rice congee
1
Material requirements
2
Clean up the black rice, millet, millet and rice into the electric pressure pan with appropriate water
3
Choosing the porridge key
4
Choosing the porridge key
5
Porridge boiled in a pressure pot, and then the roses mix
6
Join the red sugar and melt it and boil it for a while