It's fried
By VicentaLakin
AS ONE OF THE FOOD ITEMS FOR WINTER, LOTUS IS MADE INTO A VARIETY OF DISHES THAT APPEAR AT THE TABLE OF THE BIG GUY. THERE IS A GROWING INTEREST IN HEALTHY LIVES AND IN THE VALUE OF FOOD PRODUCTS THEMSELVES, USING FOOD SUPPLEMENTS TO FEED. LOTUS IS DEFINITELY A GOOD FOOD FOR FOOD AND MEDICINE. THE HIGH LEVEL OF WIC C ALSO CONTAINS POLYPHENOL COMPOUNDS, WHICH ARE OVER-HEAVY ENZYMES AND HELP CLEAN UP THE BODY'S GARBAGE. THERE IS ALSO A RELATIVELY HIGH LEVEL OF PROTEIN, FOOD FIBRE, CALCIUM AND PHOSPHORUS. SO, LIANG REALLY DID WELL AND CHEAPLY. DESPITE ITS HIGH NUTRITIONAL VALUE, FAMILIES ARE LESS LIKELY TO BUY IT. ONLY WHEN IT'S FRIED, IT'S NICE AND THE FAMILY LIKES IT。
Recipe Recommendations
- lotus root 2 knots
- meat 200 grams
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- water appropriate amount
- eggs of 2
- salt 2 grams
- oyster sauce 2 tablespoons
- flour appropriate amount
- onion appropriate amount
- minced garlic appropriate amount
- Jiang appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for It's fried
1
3 grams of salt, onions of garlic, platinum, raw, soy sauce, an egg purifier, mixing. ♪ Emelter makes the meat softer ♪
2
Lotus washes off skin slices, cuts the first cut, cuts the second cut。
3
The meat is filled with chopsticks into the cut slices。
4
Add an egg to the bowl and an old yolk to the bowl, and a half bowl of water, and then a little flour and a drip paste. Two yolks are enough color to make the chords more golden
5
And he will be covered with a flat top。
6
The boiler is oiled, 40% hot, and the fire starts to explode, and the period is turned over until the two sides are yellow。