The pig's feet are made of lilies
By VicentaLakin
A pig's foot was brought from Mom's house, a pig fed by someone else in the village for a year, usually killed in New Year's or great times. It's the pork that really grew up without feed. Dad was afraid I wouldn't be able to chop it up. I sawed it in a piece, left it with a pig's skin, and I ate everything with a knife. In the home, they usually use their feet to cook with red Lotus, which is good for oil, which matches the greasy foot of a pig, a pot where the family finishes without eating rice。
Recipe Recommendations
- la pork knuckle 600g
- lotus root 600g
- Jiang a
- octagonal of 2
- onion a
- soy sauce appropriate amount
- garlic sprouts a
- salty and fresh
- stewed
- several hours
- simple
Steps for The pig's feet are made of lilies
1
The pigs' feet are usually smoked with fire, then salted, dry, easily preserved, and smelled well。
2
The pig's feet are small, and the water's going down
3
The water was taken out of the water
4
Lian-chul, ginger and onions, eight horns. Okay
5
Hot pot, hot oil, fragrance, ginger chips and onions
6
I'll put it in the pig's feet, and I'll put it in the raw
7
We'll boil it with a proper amount of water
8
I'll pour it in the restaurant, and then I'll put on the lilies and onions and start stewing
9
About an hour and a half to the floor and the pig's feet will rot
10
It's delicious when it's hot. It smells like homeThe pig's feet are made of lilies Make Tips
You have to pick nine bars for the soup. This one's going to be roasted. It's going to be fried, not easy。