Horseshoe carrots, lamb chops
By VicentaLakin
Hello, I'm a meat cook! I'm bringing you another good meal for the winter warmth: lamb chops. Introduction to food items: 1,500 grams of lamb chops, 2 carrots, 10 horseshoes, 1 piece of leather, 1 piece of ginger, 2 pieces of garlic, 8 pieces of corn starch, 10 grams of salt。
Recipe Recommendations
- lamb chops 1500 grams
- carrots 2 pieces
- horseshoe of 10
- tangerine peel 1 tablet
- Jiang 1 block
- garlic sprouts 2 pieces
- Angelica 8 pieces
- corn starch 10 grams
- salt 10 grams
Steps for Horseshoe carrots, lamb chops
1
Skin sprouts early, and well-skinned skin scrapes off the surface floor。
2
Carrot roller-cracker。
3
Horseshoes wash off the skin。
4
Garlic cutter, ginger cutter。
5
After cutting, the lamb washes, and fresh water is put in the pot, cold water boils with it to remove the haemorrhoids and extracts the tart from the lamb。
6
Cooked lamb chops are extracted and washed with warm water and dried water is replaced。
7
Clean the boiler oil (not too much oil, because the lamb is already oily) and put it in the ginger chips。
8
Put in the cooked lamb chops and continue to fry。
9
Join the horse hoof flippers。
10
Add the leather, and when it's turned, then the water cap starts cooking lamb chops. This process will take about 1.5 hours to cook. (If it's too long, you can use the pressure pot。
11
The lamb chops are soft (about 1.5 hours) and then the carrots continue to boil。
12
When carrots are cooked, lamb chops are almost ready. A bowl of corn starch and water was used to mix it evenly and a small fire fell into the pot。
13
When you're done, you can cook with garlic and salt。
14
I've been cooking for almost three hours, and I can finally cook. I don't have much to say about the benefits of eating lamb in the winter, and I'm going to update the various foods about lamb in the winter, and I'm going to pay more attention to it。Horseshoe carrots, lamb chops Make Tips
The lamb stew must be sufficient for a minimum of 90 to 120 minutes. That's how it tastes and not so hard. You can also use a pressure pot, which is a little short。