Sour pickles
By VicentaLakin
It's something that Northeasters eat in winter
Recipe Recommendations
- pork belly 300g
- sauerkraut 1
- white flour 200
- cornmeal 300
- Jiang 50g
- garlic the 3
- salt 3 grams
- onion one
- sour and salty
- fried
- several hours
- ordinary
Steps for Sour pickles
1
♪ And the face ♪
2
Live and wake up a little。
3
Prepare the sour, cut the silk first
4
Cut the yogurt, cut it, squeeze the water out。
5
Get the meat ready
6
Cut the thin meat apart and cut it into meat
7
I'll cut it up
8
Put the fat in the pot first, make the oil, then put it in the thin meat。
9
You pour meat into the cut sour, you mix it with fried oil. Paper
10
And then we'll mix it up
11
Put all the spices in there, make them taste good, and make them into groups
12
Get the tacos ready, get ready to pack, first take out a corn paste and crush
13
Put a bunch of food on top and wrap it with noodles
14
Packed pancakes
15
Pack it up like that。
16
Tacos brush oil. Cook the pancakes。
17
About 20 minutes. You can start the pot。Sour pickles Make Tips
It's more delicious in the pie。