Fish casserole

By VicentaLakin

Fish casserole
Fresh and light winter

Recipe Recommendations

  • Fresh fish slices three pieces
  • yam half a
  • sweet potato vermicelli appropriate amount
  • carrots appropriate amount
  • mushrooms of 4
  • black fungus appropriate amount
  • Jiang small amount
  • white pepper small amount
  • cornflour small amount
  • salt appropriate amount
  • onion small amount

Steps for Fish casserole

  • Make Fish casserole step 0
    1
    Fish chips are dried with kitchen paper. A good piece of fish, salt, white pepper powder and a small amount of raw pastry for 20 minutes。
  • Make Fish casserole step 1
    2
    Prepare black wood, mushrooms, onions, gingers, mountain slicing, carrot slices. Red potato fans use fresh water to make soft。
  • Make Fish casserole step 2
    3
    Under the frying pan, the onions are fragrance, and then the carrots, musk and mushrooms. We're going to have to put the casserole in the casserole。
  • Make Fish casserole step 3
    4
    Water is open to mountain medicine。
  • Make Fish casserole step 4
    5
    The mountain potion, the fans. And also join the slide. Finally salt. It's easy for a fan to get warmed up. A warm casserole comes in winter and it's hot。