Homemade wheat
By VicentaLakin
Roast wheat is a snack that many people like. Wheat is burned in many places, and although the packaging is different, it looks similar. With regard to barley, this is also the favorite early hour for old fathers, who make food for rice, especially wheat, which is fragrance, and the taste of the porridge, as well as a bowl of congee and a good breakfast. Every time a mother is cooking wheat, the old father has to clink it; a little shrimp, a little winter - today I cook it with rice, mushrooms, carrots, shrimp, pork, because there is no winter, even if it's a family version of wheat。
Recipe Recommendations
- glutinous rice 1000 grams
- pork 450 grams
- mushrooms 20 flowers
- carrots 80 grams
- shrimp 20 grams
- Shaomai skin 1100 grams
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- sesame oil appropriate amount
- spiced powder appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- salty and fresh
- steamed
- an hour
- senior
Steps for Homemade wheat
1
Prepare the food - while preparing the material, clean the rice and boil it。
2
Carrot wash clean and shredded。
3
Mushroom bubbles are so shredded。
4
Pork cut Tin。
5
It's hot in the pan, it's in the ginger, it's in the onion, it's in the fresh shrimp。
6
Put the carrot in。
7
Put it in the mushrooms, fire the fire。
8
Put it in pork。
9
Salt, sugar, wine, old smokes, vanilla, pepper powder, sesame oil, chickens, tweezers, to make them taste。
10
That's when rice is ready。
11
Put the rice in the pork pie。
12
Full and even mix。
13
Take a roasted wheat peel, squirt it around with a scepter, and put it in an appropriate amount of rice。
14
Pack it up with wheat。
15
Paint some vegetable oil in the steambox and put it in the wheat。
16
Ten minutes of evaporation, three minutes of fire。Homemade wheat Make Tips
1. I have purchased ready-made wheat-burning leather from the garden, which, if not, can be replaced by dumplings. Do not get too wet and dry, or the steam will collapse。