Molybdenum
By VicentaLakin
Beijing is the capital and the haze, so we have to eat a couple of mussels a week. This time, a male chef's northeast akimuls and chips, meat chips, etc. The co-funct is of great benefit to the lungs。
Recipe Recommendations
- lotus root section
- fungus 30 grams
- meat 150 grams
- pepper one
- water starch appropriate amount
- pepper powder appropriate amount
- salt appropriate amount
- ginger onion appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for Molybdenum
1
You put oil in the pot and you add pepper and onions
2
Join the meatloaf and change the color
3
I'm going to join the film
4
And the sound of a wood with a hairy ear to a woody ear
5
Add the peppers to the fire
6
It's so salty
7
Pour it in
8
You can eat your lungs with a pan