Frozen eggs and tofu

By VicentaLakin

Frozen eggs and tofu

Recipe Recommendations

  • preserved eggs of 2
  • tofu 1 block
  • cucumber one
  • coriander appropriate amount
  • carrots half a
  • cooked peanuts appropriate amount
  • sugar appropriate amount
  • mature vinegar appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • chili oil appropriate amount
  • pepper oil appropriate amount

Steps for Frozen eggs and tofu

  • 1
    The cucumber washes the silk, a part of the plate, a part of the spare, and a piece of tofu on the cucumber wire。
  • 2
    The eggs are boiled and cut into small pieces, carrots and cherries, and the peanuts are crushed. Then it was put in the basin with the remaining cucumbers。
  • 3
    Take a bowl and add sugar, vinegar, soy sauce in proportion to the appropriate salt, pepper oil, pepper oil, and turn it into juice。
  • 4
    Put the juice in the pot and mix it evenly。
  • 5
    Just put the mixed dishes on the plate。

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