Fried rice with bacon and mushroom

By BrianBailey

Fried rice with bacon and mushroom
Ingredients: salt,dried bean curd,mushrooms,soy sauce,onion,oil,bacon,leftover rice,hot dog sausage

Recipe Recommendations

  • leftover rice appropriate amount
  • bacon appropriate amount
  • mushrooms appropriate amount
  • hot dog sausage appropriate amount
  • dried bean curd appropriate amount
  • onion appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Fried rice with bacon and mushroom

  • Make  step 0
    1
    Raw material diagram.
  • Make  step 1
    2
    Dice all ingredients except rice and set aside.
  • Make  step 2
    3
    Heat a wok with a little oil, add diced bacon and stir-fry.
  • Make  step 3
    4
    Stir fry until transparent and then diced mushrooms and chopped green onion.
  • Make  step 4
    5
    Stir fry until fragrant and add hot dog sausage and dried tofu.
  • Make  step 5
    6
    Stir fry the rice well.
  • Make  step 6
    7
    Stir fry until the grains are clear, add a small amount of soy sauce and salt.
  • Make  step 7
    8
    Sprinkle with chopped green onion leaves, stir-fry well, and serve.