Pearl shrimp tailballs
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- pork belly appropriate amount
- horseshoe appropriate amount
- base shrimp appropriate amount
- ginger appropriate amount
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- cornflour appropriate amount
Steps for Pearl shrimp tailballs
1
The rice is appropriate, the water is immersed for five hours, and the rice bubble is replaced by dry water. The horse hooves are appropriate and cut into green bean-sized grains。
2
Five flowers of meat, cut into thin slices and then sliced into green bean-sized meat. Then cut off the grain of meat, and do not cut it too thin, and fall into the bowl. Add a proper amount of ginger paste, onions, salt, pepper powder, chickens, all of them with their hands, and then grab them with their horses and feet, and then get them together again. The shrimp is appropriate, decapitated, removed from its head, removed the shrimp line, went to the appropriate amount of salt, and scratched the average and made for five minutes。
3
A mass of meat is formed, a guillotine is placed in a guillotine, then the guacamole is wrapped into a guillotine, then the guacamole is glued to the surface of the guacamole, and the raisins are placed on the raisins and placed on the table to avoid burns when the atmosphere is closed, and the guacamole is placed on the top of the pan for 25 minutes. When it's steamed off, take out the plate. It's delicious。
4
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