♪ The spinal loaf ♪

By VicentaLakin

♪ The spinal loaf ♪
On 1 January 2017, work began。

Recipe Recommendations

  • tofu 300 grams
  • tenderloin 60 grams
  • Shepherd's purse 50 grams
  • cooking wine appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for ♪ The spinal loaf ♪

  • Make ♪ The spinal loaf ♪ step 0
    1
    Food products: tofu, rib meat (cuted), pickles (cleaned)
  • Make ♪ The spinal loaf ♪ step 1
    2
    Tofu is torn apart and cut open with a knife。
  • Make ♪ The spinal loaf ♪ step 2
    3
    The rinse is to be cut off on the board for use。
  • Make ♪ The spinal loaf ♪ step 3
    4
    The boiler is boiled with oil, and it's cut down into the rib, with a proper amount of wine。
  • Make ♪ The spinal loaf ♪ step 4
    5
    Turn it up。
  • Make ♪ The spinal loaf ♪ step 5
    6
    Then, the tofu and the cut vegetables, with a proper amount of fresh water to flip and boil。
  • Make ♪ The spinal loaf ♪ step 6
    7
    Then with a proper measure of salt。
  • Make ♪ The spinal loaf ♪ step 7
    8
    A proper amount of flavor。
  • Make ♪ The spinal loaf ♪ step 8
    9
    Twisted, you know。
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