Night fragrant flower and white gourd lean meat soup
Night fragrant flowers, also known as night fragrant incense, are better before they bloom. They have the effect of clearing liver and improving eyesight. They are boiled together with wax gourd to clear heat and lower the heat.
Recipe Recommendations
- winter melon One catty
- lean meat appropriate amount
- refined salt appropriate amount
- peanut oil appropriate amount
- cornflour appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
Steps for Night fragrant flower and white gourd lean meat soup
1
Wash the night fragrant flowers for later use. I have four taels here, which is a bit too much.
2
Cut the wax gourd into pieces, slice the lean meat into slices, marinate with a little salt, chicken essence powder, corn flour, and soy sauce, pat the ginger and garlic flat for later use.
3
Remove a little oil from the pan, saute the ginger and garlic until fragrant, add water to bring to a boil.
4
Add the wax gourd pieces after boiling water.
5
Add the lean meat slices when the water is added to the water.
6
After the winter melon and lean meat soup water is boiled, add the night fragrant flowers, cover the lid and wait for the soup to boil again.
7
Boil the soup again and turn off the heat and fill it up.Night fragrant flower and white gourd lean meat soup Make Tips
This raw rolling melon and vegetable soup takes little time and is not complicated. It not only removes liver liver and improves eyesight, but also reduces heat ~