Porridge
By VicentaLakin
I've been eating greasy porridge at the hotel, and I've made it myself today, and it tastes good。
Recipe Recommendations
- rice half a bowl
- preserved eggs a
- pig lean meat a small piece
- salt a little
- salty and fresh
- cook
- an hour
- simple
Steps for Porridge
1
Prepare pork, rice, eggs。
2
Rice is washed in the pot and placed in three bowls of water. I like softer ones, more water, more cooking。
3
Pork wash, boil in the pot。
4
Cook the meat to shreds, or little pieces. An egg cut。
5
Rice is boiled for about half an hour, with pork and eggs, and modulated for about 10 minutes。
6
Turn off the fire and let's go
7
It's still good! It's as good as no alkalin in the porridge