A big fan
By VicentaLakin
Recipe Recommendations
- soybean sprouts a little
- water celery 4 pieces
- carrots half a
- Green bean vermicelli half a
- white sugar 1 teaspoon
- mature vinegar 1 scoop
- garlic 1 scoop
- sesame oil a little
- salt appropriate amount
- soy sauce 1 scoop
- salty and fresh
- mix
- ten minutes
- simple
Steps for A big fan
1
Soybean sprouts, carrots to Pichers, fans soft early, celery cut。
2
Carrots, soybean sprouts, celery and fans are ripe in hot water, soaking in the pre-prepared cold water that they coldly extract the asphalt from the bowl。
3
Take a bowl and put it in garlic, salt, vinegar, raw, sugar and perfume。
4
Put the juice in the bowl。
5
Load。A big fan Make Tips
Precipitated materials must be dried and rebroken. Don't burn celery for too long, about 10 seconds。