Ants on the tree

Ant Tree is one of the traditional canteens. This dish is said to have originated in connection with a man named Tata, who was written by the Chinese writer Guan Han. She is a daughter-in-law of her daughter, Tsai Tsai, who is the daughter of a debtor. Tita is a good mother-in-law and a waiter for her husband. Soon after she married her husband, her husband died of illness, which caused her to fall into bed. With her soft shoulder, she has taken the burden of her family, and she has made progress by asking for medication for her mother-in-law and by trying to turn her into a meal that is delicious. It's just that the economy is so tense that the towers have to go on credit with their heads. Before the meat case, the meat salesman said, "You haven't paid your last two debts, and you can't go on credit today. "The tycoon is only being asked for it, and the meat sellers are entangled and cut off a small piece of meat for the tycoon. It's time to cook. Ditta thought, what can we do with some meat? Her thoughts fell on the top of the cupboard, which had been left behind for years. As soon as she moved, she took the powdered bar, softened it with open water, cut the meat to the ground, put onions and ginger casseroles on fire, put them in soy sauce, powdered the bar for a while, and then added garlic and pepper to the pot. The mother-in-law in bed said, "Deta, what's so good about your cooking?" It's a powder bar. "At the sound of the sound, the tart brought the dish to the bed, and before she moved the chopsticks, she found a lot of black ideas on the strip, and she said, "How come there are so many ants on it?" And when she knew it, she took a bite of the chopstick, she said, "Let's call it an ants tree!"!