Tide soup
By VicentaLakin
Men, women and children love to eat twilight soup, fresh and beautiful。
Recipe Recommendations
- rice noodle 4 tablets
- front leg meat appropriate amount
- pig heart appropriate amount
- parsley 1 tree
- chives 1 tree
- garlic number lobe
- scallion
- corn starch 1 scoop
- lettuce 1 tree
- salt appropriate amount
- chicken essence a little
Steps for Tide soup
1
Garlic and onions are cut to pieces, more oil is added to the pot, the fire is hotened, the garlic and onions are down, the little fire is slowly blown up, and it can be blown up to a slight change in colour。
2
Put it in the bowl。
3
The front leg and the pig's heart are sliced with thin slices, placed in corn starch and a little salt, and added a little bit of oil to hold them back。
4
Onions and celery shredded。
5
Lettuce wash is clean。
6
Bone soup or water is added to the pot, the fire boils, and fresh rice powder is released。
7
Get a spoon of pastry oil in the bowl。
8
Cook the meat and pig's heart。
9
Transferred salt and chicken。
10
You can turn off the fire if you open the raw vegetables。
11
And put the meat and the raw vegetables in the bowl, and put onions of onions, and pour them into soup。
12
The finished chart。