Rogue roll

By VicentaLakin

Rogue roll
Skin rolls, colored gold, spicy, even better

Recipe Recommendations

  • meat 150 grams
  • salt a little
  • MSG a little
  • onion half a
  • Little red pepper of 2
  • cooked sesame a little
  • chili oil a little
  • tofu skin 2 bunk
  • soy sauce 10 ml
  • sesame oil 5 ml
  • Jiang a little
  • cooking wine 10 ml
  • chives 1 tree

Steps for Rogue roll

  • Make Rogue roll step 0
    1
    Meat platinum, salt, smelly, raw, onions, ginger, perfume and a little water mix. Power
  • Make Rogue roll step 1
    2
    Then put the mixed meat on the tofu skin and spread it evenly
  • Make Rogue roll step 2
    3
    Roll it up like this
  • Make Rogue roll step 3
    4
    Put a little bit of egg fluid on the collage so it's sticky
  • Make Rogue roll step 4
    5
    And then the pan's fertilized
  • Make Rogue roll step 5
    6
    Steam
  • Make Rogue roll step 6
    7
    Remember to practice after dinner
  • Make Rogue roll step 7
    8
    I'll put some water in it, I'll cut the chili, I'll sesame, onions, chili
  • Make Rogue roll step 8
    9
    It's pouring on a fried corset

    • Rogue roll Make Tips

    Less salt on the meat pie, because there's more sauce in the back! It's easier to cut into little pieces when it's fried

    Recipe Categories

    Recipe recommendation