Eggs and eggs and yellow knobs
By VicentaLakin
Remember, when I was a kid, my mom made a curry, had a soft curry, had a bowl of rice, was warm, and mom brought up the curry, and after the curry and yellow, I'd do it
Recipe Recommendations
- dough appropriate amount
- leek appropriate amount
- eggs appropriate amount
- shrimp skin appropriate amount
- salt a little
- blending oil appropriate amount
- salty and sweet
- fried
- an hour
- ordinary
Steps for Eggs and eggs and yellow knobs
1
Prepare food. Flour is made of water and smooth noodles, covered with wet cloth for a while
2
It's a spare
3
Noodles, small potions, and pelts
4
Put it in yellow
5
Shrimp skin, a little salt
6
Pour the egg fluid
7
On the other cover, the lower skin rolls up on the edge of the skin, turns it into flowers, wraps it up
8
Fire in the pan, a little oil in the hot pot
9
It'll be yellow on both sides
10
Let's go