Shrimp spinach noodles
By VicentaLakin
It's a very simple soup noodles. He added shrimp with fresh and calcium。
Recipe Recommendations
- noodles 80g
- spinach 1 handful
- leek 1 small
- Tricholoma the 2
- salt 3g
- green onions a piece
- shrimp skin 1 scoop
- ham 1 block
- soy sauce 1 teaspoon
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Shrimp spinach noodles
1
Get all the food ready。
2
Sliced spinach and herbs, ham and mouth chips, ginger cutters, onions。
3
Put a little peanut oil in the pot and go down with ginger and onions。
4
Put it in the shrimp skin, little fire to fry。
5
Put the spinach in the chopstick。
6
Add fresh water, put the entrance mushroom。
7
You don't have to wait for the pot。
8
Boiled to the age of eight and put in spinach leaves and ham blades, with the introduction of salt and a few raw boilers。
9
Load。Shrimp spinach noodles Make Tips
One, spinach would be better served by burning and cooking, which removes most of the acid. Two, shrimp skins are fried in the oil pan, and they're effective。