Soy sauce
By VicentaLakin
Spring is the season when cabbage is heavily on the market, and the meat mix is delicious。
Recipe Recommendations
- pork belly 50 grams
- onion 1 segment
- garlic 4-merous
- soybean paste 2 tablespoons
- shisanxiang 1 gram
- cabbage 1 tree
- Jiang 1 small piece
- peanut oil 30 grams
- soy sauce 2 tablespoons
- salt half a spoonful
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy sauce
1
I'll cut it up
2
The cabbage is torn to pieces
3
The meat wash is cut thin
4
Burning hot oil in the pot, pouring meat into the meatloaf and making gold
5
I'm going to join you
6
Put it in the soy sauce
7
With appropriate water
8
Put the cabbage in flat, mix it with soy sauce and 13 fragrances
9
Completed Chart
10
Completed Chart
11
Completed ChartSoy sauce Make Tips
If the soy sauce drops into the pot, it'll pour twice into the water, it'll be easier to make a pot, and it'll suffer。