Cold vermicelli

By DarronCartwright

Cold vermicelli
Ingredients: chicken essence,salt,fans,cucumber,shallots,eggs,sesame oil,vinegar

Recipe Recommendations

  • fans appropriate amount
  • eggs appropriate amount
  • cucumber appropriate amount
  • shallots appropriate amount
  • vinegar appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • sesame oil appropriate amount

Steps for Cold vermicelli

  • Make step 0
    1
    Ingredients: vermicelli, eggs, cucumber, shallot.
  • Make step 1
    2
    Add salt to the eggs and beat them.
  • Make step 2
    3
    Put a little oil in the pan and heat it up.
  • Make step 3
    4
    Pour the beaten egg liquid into the pan, turn the pan, and fry until golden brown on both sides.
  • Make step 4
    5
    Cut the hung egg skin into shredded strips.
  • Make step 5
    6
    Soak the fans in warm water.
  • Make step 6
    7
    Cut the soaked fans a few times.
  • Make step 7
    8
    Wash the cucumbers and cut them into shredded strips.
  • Make step 8
    9
    Cut the shallots into shreds.
  • Make step 9
    10
    Put all the ingredients on a plate, add vinegar, salt, chicken essence sesame oil and mix well.

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