Good luck with the mushrooms
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- senior
Steps for Good luck with the mushrooms
1
Relatives brought in a fresh river chicken to clean up
2
Chicken chops into pieces
3
Put it in the open water and remove the grease and impurities
4
A good-watered chicken piece is immediately released into cold water and then dried up
5
Ginger and pretzels in the spice box
6
The chicken is pouring into the water and pouring it into the flavour box
7
The well-cooked chicken fills the kitchen with scent
8
It's immersed in hot water for about 20 minutes
9
Frozen mushrooms with good water and cold water
10
Potato wash to cut the skin
11
Carrots go to the skin wash and cut into small pieces
12
Put the right amount of oil in the pot and heat it up
13
Put it in the chicken and put it in the sugar, some sauce, some wine, some pelican fire
14
It's a chicken with the original juice. Soup
15
Put it in the skin, potatoes, mushroom fire for 10 minutes
16
Put it in a carrot stew for about five minutes with salt and taste
17
When the soup is thick, you can have onions and fragrance
18
The beautiful, blessed mushrooms are on board
19
He's got a very high nutritional value
20
Don't taste like wine with it
21
It's also a great dish for a caterer
22
It's delicious. No friends
23
Let's go, folks. Let's go. Let's goGood luck with the mushrooms Make Tips
The chicken is fine and tasteful, and because it tastes less, it can be used in all kinds of cooking. Chicken is suitable not only for hot frying and stew, but also for cold meat. The protein content of chicken meat is high, and among the meat, it can be said to be one of the highest meats, and it is a food of high protein and low fat。