Carrot, soup cake
By VicentaLakin
The pastry is one of our favorite foods, and all kinds of eating is delicious. Today I'm gonna make the smell out of shrimp, then I'm gonna make the ham radish out of the pot, then I'm gonna boil it up to the bottom of the soup, and I'm gonna add the pastry, which is so delicious。
Recipe Recommendations
- rice cake art. 3
- radish one
- shrimp 5 rats
- green garlic appropriate amount
- ham 1 part
- fine salt appropriate amount
- salad oil a little
- winter vegetables appropriate amount
- light soy sauce half a teaspoon
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Carrot, soup cake
1
Get the ham garlic band ready。
2
Cut the shrimp down and make it with fresh water。
3
I'll change the radish to the leather knife。
4
Get the garlic part ready。
5
The year of pastry cleans up the water。
6
With a proper amount of salad oil in the pot, the shrimps will be boiled out。
7
And then the garlic and ham boiled into food
8
And then the radish goes to the pot and the radish goes to the incense。
9
Add fresh water until the radish is ripe, then pastry the pot。
10
It'll be fine。Carrot, soup cake Make Tips
Winter food is fresh, but salty, not easy to cook for long。