Wood and tofu
By VicentaLakin
Today, this custom -- woody tofu -- needs only two foods, using old tofu, first to make it look like it, then toss the bean petals and the garlic, and then burn the tofu with the watery black wood ear. A common home dish, iron, calcium, vitamins, detoxification, stewed together, full of tastes, soft and smooth tofu, soft tofu, smooth tofu, cosmopolitan bean sauce, and, more importantly, a strong abdomen, does not add fat to the main food for lunch or dinner。
Recipe Recommendations
- tofu 1 block
- fungus 1 small
- bean paste 1 scoop
- garlic 3 petals
- chili of 2
- soy sauce 1 scoop
- starch 1 scoop
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Wood and tofu
1
Prepare raw materials
2
(b) Hot pots of cool oil, with tofu cut into small pieces and a little salt on the surface
3
Tofu will be boiled to the bottom of gold, and then to the bottom of gold
4
Put a little oil in the pot and go down to the soybean sauce
5
When the red oil is made, it is put in garlic and half of the red peppers to go in and do it
6
The fragrance of the fragrance is then added to the tofu and the tofu
7
Tofu goes in and goes in after a few hours
8
Add a little bit of water and a proper amount of raw smoke, cook for one or two minutes, and pour a little bit of water into it. Pink
9
The fire gathers juicy juice and puts the other half of the red pepper round before it comes out。
10
Here we go。Wood and tofu Make Tips
1. Tofu is used for old tofu, with double sides made to yellow, indicating a small amount of salt at the time of frying; 2. The soybean bean sauce, with garlic, etc., will be put in tofu and black wood for two minutes, and will be burned with a little water starch; a little salt will be added to the three bean bean bean bean sauce and fried tofu, so no salt will be added to the back。