Tomato fried fish soup
By VicentaLakin
Recipe Recommendations
- fried fish section appropriate amount
- tomatoes of 2
- salt appropriate amount
- green onion appropriate amount
- celery leaves a little
- sour and salty
- cook
- ten minutes
- ordinary
Steps for Tomato fried fish soup
1
Tomato washes and crosses the top with a knife。
2
Put a chopstick in the tomatoes, bake the tomatoes with a little fire, and it's okay to crack the tomatoes。
3
Torn the tomato skin
4
Cut the tomatoes into blocks of the right size。
5
The boiler preheats, pours oil, puts onions and fragrance。
6
Falling into tomatoes, flat-fried。
7
After the tomatoes are softed, the proper amount of water is added, the fish is put in the frying fish, 10 minutes in the fire and salt is added。
8
And in the pre-hot casserole, a little celery leaves or cuisine。