Eggs, tofu
By VicentaLakin
It used to feel like a summer special, and now there's a place for a four-quarter table. Summer food, cool mouth. Eat in the winter, get tired of it. So now our foods are trying to be a cold match, and the family likes it. The tofu of the skin is a cold, popular restaurant. An egg, also called a pine omelet, has nutrients for fire. Because the eggs are made of strong alkaline substances such as lime, they can naturally congregate our stomach acids, with some relief for stomach pain or stomach disease caused by gastric acids; They also have a chilling effect, and their practices are mostly cooled or fed directly with some sauce, so they can clear the fire. But the eggs contain a certain amount of lead and should not eat more。
Recipe Recommendations
- lactone tofu 1 block
- preserved eggs of 2
- soy sauce 3 scoops
- salt 1 gram
- Little red pepper of 2
- sesame oil a little
- ginger appropriate amount
Steps for Eggs, tofu

1
Teether tofu slices。
2
Pineball slice。
3
Paprika slices, join Gingermoke in tofu。
4
Three spoons of raw smoke, one gram of salt, a proper amount of perfume。
5
Combination when eating。