Salmon porridge

By MerlWalsh

Salmon porridge
Ingredients: salt,rice,carrots,scallops,onion,Jiang,chicken rack

Recipe Recommendations

  • rice 200 grams
  • carrots 100 grams
  • chicken rack a pair
  • onion appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount
  • scallops appropriate amount

Steps for Salmon porridge

  • Make  step 0
    1
    Wash the chicken rack, place it in the pan, add the ginger slices, and cook for 1 hour.
  • Make  step 1
    2
    Blanch and strain the cooked chicken to remove the ginger and onions.
  • Make  step 2
    3
    Prepare diced carrot, salmon fish bone belly, 1 small handful of scallops, and ginger slices.
  • Make  step 3
    4
    Put the above ingredients and washed rice into the pan.
  • Make  step 4
    5
    Put the above ingredients and washed rice into the pan.
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