Sour noodles
By VicentaLakin
Most parents want to make their children a bowl of sour noodles to help them digest when their appetite is bad. But there's a lot of dad and dad who don't know about noodles, or they can't make them. The chef will teach you how to make fragrance noodles, sour, sour, sour, sour, sour and smooth, with onions, pickles, shrimp skins, and so on
Recipe Recommendations
- Natural flour 200 grams
- laver 30 grams
- shrimp skin 50 grams
- shallots appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
- vinegar appropriate amount
- sour and salty
- cook
- ten minutes
- simple
Steps for Sour noodles
1
So the food is ready。
2
Pillets, onions, fragrance。
3
Cut it in the back。
4
The natural flour is mixed with eggs, salt and 80 grams of water。
5
Squeeze into smooth noodles, wake up for 10 minutes。
6
Wake up and throw a little dry flour。
7
A thick, thin, even piece of face around 1 mm。
8
The good face is cut from the middle with a knife。
9
Cut into a triangulation of small leaves。
10
Take a clean bowl and add onions, cuisine, violet, shrimp skin, vinegar, perfume, edible salt and 13 fragrances and culinary bowls。
11
The boiler is boiled with water (more water) and placed in a fine leaf, evenly mixed. In three minutes, the leaves will be boiled, put in the lettuce, and the fire will be closed, and the leaves will then be added to the cooked bowl。
12
In three minutes, the leaves will be boiled, put in the lettuce, and the fire will be closed, and the leaves will then be added to the cooked bowl。
13
So, the sour noodles that are sour, sour, sour, sour, sour, sour, sour, sour, sour, sour, sour, sour