Scrambled toast
By VicentaLakin
One person's lunch is always just a little bit of rice left. To be honest, it's a little short. Why don't you make an egg and rice toast on the table, and there'll be some casseroles in the rice, special fragrances on the table
Recipe Recommendations
- toast 3 tablets
- eggs one
- white rice 1 small bowl
- Shepherd's purse 15 tablets
- edible oil appropriate amount
- salt 1 teaspoon
- carrots a little
- pea a little
- chicken essence 1 gram
Steps for Scrambled toast
1
Prepare the mains。
2
Toast cut four sides with a knife。
3
The pot is filled with water, the water is boiled and put in peas and carrots。
4
I'll put some cuisine in the water。
5
Toast on the side cut the diagonal line with a knife。
6
Put the toast in the six-line model. Put in preheat oven about 150 degrees 7-8 minutes. It's time to make fried rice。
7
Cut the Toast Ed。
8
Cut the carrots and chertins。
9
You put oil in the pot。
10
Put the broken eggs in and keep going。
11
Put it in the veggies, carrots, peas continue to fry。
12
Put the chowder in it。
13
Put it in salt, and the chickens will be even。
14
Take out the roasted toast, put it in the plate, put the egg fried rice in the toast。Scrambled toast Make Tips
The oven has a different power and temper, and the bake time is based on the reality of the situation。