Puffy mushroom buns
By VicentaLakin
I've been trying to get some buns, some veggies, mushrooms, mushrooms
Recipe Recommendations
Steps for Puffy mushroom buns

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Raw materials
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Pure milk
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Mushrooms, mushrooms
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Lettuce
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Milk pours into the flour, and it's all mixed up
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And the face, three lights is fine, and then the bag is always warm and hairy for an hour, and the time is ready. Feeds
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Lettuce飞水
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平菇,香菇,Lettuce剁碎,剁碎后Lettuce要挤干水分,调入盐,1勺蚝油,1勺生抽,混合均匀,码味10分钟,再次攥掉多余的汁,调入色拉油,吃起来不干巴巴的
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When you wake up, it'll be about 10 minutes before you wind up in the face
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You can eat at home without a very precise size
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It's made of skin
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Packed in buns, bag awake for 30 minutes, then steamed in cold water for 20 minutes, shut down the fire, steamed for 5 minutes, and the bag didn't collapse
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