♪ ♪ The blue blues ♪

HEATED DETOXIFICATION IN A HEARTLINE, SWOLLEN. TREATMENT OF ACUTE DIARRHEA, GASTROINTESTINALITIS, FLU, TREMORS, BRONCHITIS, PNEUMONIA, PERTUSSIS, TUBERCULOSIS, PULMONARY SEPSIS, CHOLESTEROL, HYPERTENSION, NASAL SWOLLENNESS, SWOLLEN SWOLLEN SWOLLEN SWOLLENNESS, WATER BURNS, VIPER BITES. THE PURPLE GLYCERINE CONTAINS A WEALTH OF PLUME AND CELLULOSE. THE VIOLET GLYCERINE HAS A VERY STRONG BODY FUNCTION, AND THE FREQUENT CONSUMPTION OF SOME VIOLET GLYCERINE CAN BE VERY DYNAMIC. THE VITAMIN A AND VITAMIN E CONTAINED IN PURPLE GLYCERINE ARE GOOD ANTIOXIDANTS, SO THAT ALL ANTIOXIDANTS CAN PROTECT THE HUMAN BODY AND REGENERATE THE HUMAN CELL, SO IT CAN BE DYNAMIC IN NORMAL TIMES. OF COURSE, PURPLE KALE HAS SOME WEIGHT LOSS. THIS IS CRUCIAL, AS SUMMER COMES WITH LESS CLOTHES AND LESS FAT TO BE BEAUTIFUL. THE LARGE AMOUNTS OF CELLULOSE CONTAINED IN PURPLE GLYCERINE CAN INCREASE THE DIGESTIVE FUNCTION OF PEOPLE, PROMOTE INTESTINAL WRINKLES THAT CAN EFFECTIVELY REDUCE CHOLESTEROL LEVELS IN HUMANS, AND THE FREQUENT CONSUMPTION OF PURPLE GLYCOL CAN CONTRIBUTE SIGNIFICANTLY TO THE COMBUSTION OF EXCESS FATS IN THE BODY AND CAN PRODUCE VERY GOOD WEIGHT LOSS. IRON IN PURPLE GLYCERINE INCREASES THE OXYGEN CONTENT IN THE BLOOD AND CONTRIBUTES TO THE BURNING OF FAT IN THE BODY, THUS CONTRIBUTING SIGNIFICANTLY TO DIET. THE PURPLE GLYCERINE IS VERY THERAPEUTIC FOR ALL KINDS OF SKIN ITCHING AND RASHES AND HAS SOME EFFECT ON SKIN DISEASE PREVENTION. IT IS THEREFORE PREFERABLE FOR SKIN ALLERGIES TO CONSIDER KALE AS A RESERVE. LIKE DRUGS, KALE VEGETABLES CAN ALLEVIATE ARTHRITIS PAIN AND CAN ALSO COMBAT THROAT PAIN CAUSED BY FLU. IT IS THEREFORE PREFERABLE FOR PEOPLE WITH ARTHRITIS TO EAT THESE VEGETABLES REGULARLY AND, IN ORDER TO PREVENT FLU-INDUCED THROAT INFLAMMATION, TO EAT KALE DURING THE HIGH WINTER SPRING SEASON。