Rainbow
By VicentaLakin
Recipe Recommendations
- Natural flour 500 grams
- carrots 200 grams
- meat 300 grams
- shrimp 50 grams
- coriander 20 grams
- purple cabbage 200 grams
- Shanghai green 150 grams
- chives 50 grams
- laver 20 grams
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Rainbow

1
The purple glycerine is purified and cut, and then used a juicer to make purple glucose。
2
Juice
3
Carrots cut into pieces
4
用Juice机打成胡萝卜汁
5
上海青洗净,切碎后用Juice机打成汁
6
Onion wash, cut into onion flowers。
7
The pre-prepared meat pies are put in the following: raw, salt, oil, shrimp, onions, onions, and onions。
8
500 grams of natural flour, divided into three
9
Add chrysanthemum blue juice, Shanghai blue juice and carrot juice, respectively, and rub the noodles。
10
Scratch three equal-sized noodles。
11
Make the noodles equal in size。
12
Aggregated。
13
Cut the quadrant with a knife。
14
Then split them into the same size。
15
And then you'll be skinned again。
16
It's time to wrap it up。
17
I'll put the tungsten in the pot
18
When cooked, cuisine, pickles, shrimp。
19
A bowl of fragrances is ready。
20
List of food items
21
Donton pasta video, hands to teach you how to make pasta。Rainbow Make Tips
The main source of the rainbow is: 500 grams of natural flour, 200 grams of purple glycerine, 200 grams of carrots, 150 grams of blue in Shanghai, 300 grams of meat pie, 50 grams of onions, 50 grams of shrimp rice, 20 grams of pickles, 20 grams of cuisine, curry: 13 fragrances, salt, oil, raw and raw; practice: 1. Preparation of the ingredients: 1. Purple glucose clean, cut and made of purple glucose with a squeezing machine. 2. Carrots are cut into pieces and made of carrot juice with a juicer; 3. Shanghai is purified with blue water, which is then shredded with a juicer, which is purified with 4. 5. Pre-prepared meat pies are placed in the following areas: raw, salt, oil, shrimp, onions, onions and onions, with pickles. ii. Production of finished products: 1. Picking of 500 grams of natural flour, divided into three groups, each of which adds purple glycerine juice, Shanghai blue juice, carrot juice and lasagna. 2. Collapse into three swabs of equal size. 3. Collapse the noodles into cakes of equal size. Added together. Cut the quadrilaterals with a knife. 6. Artificial agents of equal size. 7. Retract the skin and make the skin. It's time to wrap it up. Nine packs of tungsten are put in the pot and 10 are cooked with cuisine, violet and shrimp. 11. A bowl of fragrances is ready。