Seafood mushrooms
By VicentaLakin
Colory, smooth, delicious。
Recipe Recommendations
- fresh mushroom 200 grams
- rapeseed oil 3 teaspoons
- chopped pepper sauce 3 teaspoons
- salt 1 teaspoon
- shallots 2 trees
- sour and salty
- quick-boiled
- ten minutes
- ordinary
Steps for Seafood mushrooms
1
Seafood mushrooms. Cut the roots, wash。
2
Water open, refuel, salt in seafood mushrooms, two or three minutes into the plate。
3
Put pepper sauce, onions
4
It's hot. Just pour it on。