Snow salami
By VicentaLakin
It's a super-happy thing to go home and have a ready meal. But usually you have to do it yourself. If you're so tired today, or you don't want to cook, try the rice. It's as simple as fried rice. If there is no rice left in the house, the rice is easier than fried rice。
Recipe Recommendations
- soy sauce 5ml
- rice 150g
- oyster sauce 5ml
- carrots half a
- potherb mustard 200g
- sausage 3 pieces
- salty and fresh
- braised
- an hour
- simple
Steps for Snow salami
1
The rice is clean
2
Three sausages and half carrots are washed, and half of them are left in the house, and potatoes can be used without carrots。
3
Sausage slices, carrots, cherdin
4
Oil in the pot
5
I'll make it in the snow
6
Down with sausage and carrots
7
Add oil to make carrots soft
8
The rinse of rinsed rice adds the right amount of water. Cut
9
Join the smoke
10
The salami that was made before we joined
11
Electric cooking boils, usually 40 minutes。
12
And when it's evaporated, turn on the table and mix it with a spoon
13
It's just super simple rice, and it's salty, so it's not salty, and it's really heavy。