Fish-apple saloon soup

In modern Chinese medicine, fish glue is called gel, which, according to modern Chinese medicine, enhances gastrointestinal digestive absorption, improves appetite, enhances muscle tissue resilience and resilience and eliminates fatigue. It enhances brain-neurological function, fosters growth and improves mental and intellectual development. Because of its large amount of glue, it also has a function of active blood, blood support, blood stoppage, cold wetting, etc., it is very suitable for people who are weak and mentally overworked. In addition, fish glue is abundant and has a positive effect on the body. Once the worm is dug out, the fishermen usually dry it. The tanned dry smell of worms, which is easy to keep, and which is much smaller in weight and volume, is easier to transport and carry, and which we usually eat on the table is actually made of worm dry. Despite its poor appearance, it has the beauty of “marine weed”, which can be seen as having a remarkable effect, not to mention renal respiration. Today, the soup is full of fish glue, worm drying, shrimp drying, skinny meat, scavenging, soup, fresh scent, and body parts. And let me add that the best method of washing a worm dry is cumbersome and can be done for a few minutes if you need it, and I'm doing it in lazy versions for your information。