A mushroom dumpling
By VicentaLakin
The dumplings are the most common national democratic food, with free and nutritious casseroles. Today ' s dumplings are fragrances of mushrooms, which contain a variety of vitamins and minerals that can promote metabolism and make the body more resilient。
Recipe Recommendations
- pork stuffing 250 grams
- mushrooms 20 grams
- dumpling skin
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for A mushroom dumpling
1
Food: pork powder, mushrooms (washed with bubble hair), dumpling skin
2
We're going to have to put the tattered mushrooms on the board。
3
Then cut mushrooms and pigtails were put in the meat box。
4
Add a proper amount of wine。
5
Plus a proper amount of raw smoke。
6
Plus a proper amount of salt。
7
Twisted into a pie。
8
Then take the dumplings and put them in the pie。
9
Pack it up。
10
All packed mushroom dumplings。
11
Then boil in boiling water, covered with dumplings, until they float。