Pork cactus
By VicentaLakin
The fruit mother eats the food: cactus, pork rib, onions, egg polish, salt, sauce oil, black sesame pecan oil, seaweed sesame powder, dumpling skin. One, cactus cactus, onions. 2. Pork gravy is mixed with egg-purification, salt, sauce oil, shredded onions, black sesame pecan oil, sea moss black sesame powder and process 1. 3. Packed dumplings, packed dumplings, placed in a steam pan to fire, and when the water runs, it will be 10-12 minutes。
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Steps for Pork cactus

1
The fruit mother eats the food: cactus, pork rib, onions, egg polish, salt, sauce oil, black sesame pecan oil, seaweed sesame powder, dumpling skin. One, cactus cactus, onions. 2. Pork gravy is mixed with egg-purification, salt, sauce oil, shredded onions, black sesame pecan oil, sea moss black sesame powder and process 1. 3. Packed dumplings, packed dumplings, placed in a steam pan to fire, and when the water runs, it will be 10-12 minutes。
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The fruit mother eats the food: cactus, pork rib, onions, egg polish, salt, sauce oil, black sesame pecan oil, seaweed sesame powder, dumpling skin. One, cactus cactus, onions. 2. Pork gravy is mixed with egg-purification, salt, sauce oil, shredded onions, black sesame pecan oil, sea moss black sesame powder and process 1. 3. Packed dumplings, packed dumplings, placed in a steam pan to fire, and when the water runs, it will be 10-12 minutes。