Sausage

Recipe Recommendations

• rice rolls appropriate amount
• eggs a
• soy sauce appropriate amount
• fungus small amount
• mushrooms a
• green vegetables appropriate amount
• minced meat appropriate amount
• onion appropriate amount
• Jiang small amount
• garlic rice a
• chili appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Sausage

1

First of all, get the material. The intestine powder was bought at the supermarket. I cut it off. The eggs are enough with one, and then the ingredients cut out a mushroom, onions, some shredded meat, wood, garlic, a little ginger, two pickles

2

And then the hot pot, put some oil in it, put the eggs in the pan, and I used the flat pan, and I put the little pieces in the bowl

3

The next thing we do, we'll put some oil in the dry water and keep pouring the other spices in。

4

And then you pour the intestine powder, and the eggs are made, and the cabbage goes in

5

When the vegetables are soft, when the water's about the same, you can pour soy sauce. When it's done, it'll be colored。

6

Done, eat. It smells good

Sausage Make Tips

Recipe Categories

• snack recipes
• Cantonese cuisine
• Guangdong snacks